Insalata Caprese

We made this a few weeks ago. Its super awesome, looks good, and is easy to make. This recipe is good for (1-2 people) All you need is: -1 Big tomato -1 Mozzarella ball -Fresh Basil -Salt -Pepper -Olive Oil

To prep, slice the tomato into 3-4 equal thickness slices. Do the same with the mozzarella ball. Once sliced, place a slice of tomato on the plate, add a few bail leaves, and top with a slice of mozzarella, add a few more basil leaves. On top of the cheese sprinkle on some salt and pepper.

Repeat steps with the remaining slices of tomato/cheese and basil. Once done stacking, add a sprig of basil to the top for garnish, drizzle some olive some oil over the top, and add another dash or two of salt and pepper. Thats it!

Attach an invitation!

Nick Ulivieri Nick Ulivieri

Timestamps:
Taken 1:46 PM on August 11, 2010
Uploaded 1:33 PM on August 26, 2010
Category:
Posted in Food
Exif:
  • NIKON D5000
Place:
Chicago, IL
Map of Chicago, IL

Collections

Nick's photos
Feathers Earned by Nick Ulivieri Feathers Earned (lit) by Nick Ulivieri Insalata Caprese by Nick Ulivieri Battle for supremacy by Nick Ulivieri Exceleeeent by Nick Ulivieri
Food category
Pineapple Hot Fudge Sundae by Debbie Jett CaffeStreets by Nikola Zlatkovic Insalata Caprese by Nick Ulivieri Kneading The Dough by Erica Marshall Bright Lights by Nick Ulivieri

Keyboard shortcuts: D Dig it L Love ← Previous → Next S Skip it A Toggle auto flow F Focus